Sheriff Tea Egg

Year Established: 2010
Category:  Taiwanese Cuisine & Snacks
Stores in Taiwan: Chain stores: 14
Franchise Type:  Retail
 

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About Us

Sheriff Tea Egg was formally established in 2010, and become not only one of Taiwan’s well-known food, but the first one to have stores selling tea eggs only. Our tea eggs stewed with lots of Chinese herb medicine have extraordinary smell and flavor. Main products of our brand are tea eggs, iron eggs and bean-based. We make an effort to innovate and select ingredients strictly. The production process has standard operating procedures. Over years of research development, we have accumulated enough experience with innovation and competitiveness.


Brand History

Sheriff of tea eggs to share as the starting point, the core value of product is based on high quality food selection. In the competitive market, we only use M-size eggs, even with the shell we have strict requirement for crack on the shell itself. We have installed advanced equipment to keep all kinds of products with more qualified and delicate packaging and better preservation conditions, so that all the products are ready-to-eat and can be stored at room temperature for 1 year without opening. We are the first company to provide spicy flavor tea egg in our nation and we are also the first one to have stores selling tea eggs only.

Brand Advantage

Sheriff of tea eggs to share as the starting point, the core value of product is based on high quality food selection. In the competitive market, we only use M-size eggs, even with the shell we have strict requirement for crack on the shell itself. We have installed advanced equipment to keep all kinds of products with more qualified and delicate packaging and better preservation conditions, so that all the products are ready-to-eat and can be stored at room temperature for 1 year without opening. We are the first company to provide spicy flavor tea egg in our nation and we are also the first one to have stores selling tea eggs only.